Le Sancerre

This is a perfect, quintessential French restaurant up on the Mont. I had the Boeuf Tartare, Soup D'onion, Steak Frites. The food was delicious, the outdoor patio roomy and unique, not just another cookie cutter patio.

The view of the street was great, lots of people watching. The waiter was very friendly, very attentive, good recommendations on the wine.

UNTIL - he asked me for a tip. What? It's one thing to include a service charge....but to be so bold as to ask for a tip outright? Docked a star for that.

Croque monsieur!! Why have I never had one before!!
I'm in love. Who knew ham and cheese could taste so delicious.
And the wine???!! I don't know if it was being in another country or the view. But the wine tastes so different in a better way!
My waitress was the friendliest person i met while in the country.
She was so fun and energetic.

One night while walking around the area, we went into Le Sancerre for drinks and a light bite. This brassiere was the perfect place to take a break from the cold Paris evening. We had bowls of onion soup (French Onion Soup in the US, but just onion soup in France) which were fantastic. A beefy broth flavored with caramelized onions, crusty bread, and gooey cheese. Perfect on a cold night! Followed by a delicious dessert. Their beer offerings were limited, but sufficient and the mixed drinks were very good. The highlight was our server who had a striking resemblance to Daniel Craig. He was very engaging and extremely attentive. Our drink glasses were never empty. A fun part of 5he evening.

The vibe is fab Parisian cafe walking distance from the Sacred Heart Church!

Salem warmly greeted us and took our order.

Yanis did the hard yeoman's work of contending with us and delivered our dishes! (Learned 3 groups from Texas were already in and out today!)

The traditional onion soup was superb! Love that melted cheese!

The deviled egg was delicious! The truffle added a bit of delish mischief! (Truffle elevates so many dishes!)

The grilled steak was a perfect medium rare plus (that's pronounced ploo, en français). The green onion and green pepper on top was a fantastic touch! Just the right spice!

The chicken breast was fab! The mash was creamy with hint of citrus...yuzu! The red & white microgreens were a gourmet touch!

The sausage was well-flavored and satisfying. The potatoes were really good! The rich gravy was super yummy! Microgreens added freshness!

Yanis was sooo attentive! No room for dessert this time!

Would order everything again!

Yoohoo!

This is a nice restaurant in Montmartre. My friend and I had their cauliflower appetizer and the chicken with mashed potatoes.

We had the BEST time here. Last minute reservation for 8 people with 20 mins notice. Our server was incredible and it was the quickest, most attentive service I've ever had. Food and drinks were amazing as well as the ambiance, and they even gave us complimentary shots before we headed to see Moulin Rouge. Could not have been more perfect

Excellent onion soup.. beautiful place, ambiance, great service. Everything looked delicious and happy people

Can't wait to return! Went for dinner and returned the following morning before leaving Paris.

Great food. Lovely people. Wine selection with good advice from the staff. Really enjoyable evening.

3.5 stars is about right. This was my 2nd time here. Great location, nice view for people watching, good service, okay food. Inside tip: know that the prices marked up for tourists!

Food: I got a version of steak frites. Quality and large cut of beef! My gripes: Food wasn't piping hot, and steak had clearly been cut into to check the level of done-ness. Unfortunately, a large chunk was no where near the well-done I requested. That said, they were allergy accommodating and ingredients were quality.

Service: Pretty food. Waiter had a bit of humor and was helpful in fixing another problem with my drink.

Ambiance: It's the kind of bistro/café environment I was looking for!

A decent option when in the neighborhood. I'd go back for some vin chaud and people watching.